Sanodyna® is a powerful eco-friendly sanitizer that uses the electrochemical activation process “ECA” (Electro Chemical Activation). A cutting-edge technique that uses only water, sodium chloride (salt) and electricity.
Sanodyna® is a powerful eco-friendly sanitizer that uses the electrochemical activation process “ECA” (Electro Chemical Activation). A cutting-edge technique that uses only water, sodium chloride (salt) and electricity.
The Sanodyna® sanitizing substance produced is composed of metastable molecules and therefore destined to dissociate naturally after a short time without any harmful effect for people or the environment and keeping the taste of the treated water unchanged and drinkable.
The solution, whose active ingredient is hypochlorous acid, proves to be particularly effective as a disinfectant, much better in terms of yield than the products most commonly used today for water disinfection, such as, for example, sodium hypochlorite, gaseous chlorine, chlorine dioxide, etc., thus resulting in an extremely versatile product, suitable for any water purification process.
In the agri-food sector, Sanodyna® is particularly suitable for disinfection of vegetables (salads, basil, carrots, tomatoes, etc.), worktops, containers, working environments, contaminated drains.
Sgorbati Group offers systems for the production and on-site dosing of Sanodyna®. We also offer monitoring services of the various parameters of the Sanodyna® product in the water in real time, thanks to the sending of data online, which can be consulted from a PC or smartphone.
